Plant is an evolving, chef-driven restaurant in Asheville, North Carolina.We serve dinner nightly with small & large plates, cocktails, sustainable wines, locally brewed beer & sweets from an open kitchen & bar.
To offer flavor-sophisticated scratch-made food using only carefully chosen ingredients that come from the earth. Each dish will reflect a multicultural influence of the best vegetables, spices, and techniques that inspire us to eat. To provide professional, friendly, and knowledgeable service.
To maintain a warm intimate physical space in which the kitchen and dining area are interconnected and guests are able to thoroughly enjoy the sights and sounds of our creative food preparation process. To make every effort to do business with local vendors and to use organic, local, and seasonal produce whenever possible.